Cheeseburger Wraps

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This recipe is from my second meal plan and is a low carb option for cheeseburger lovers like myself.

Cheeseburger Wraps

Recipe adapted from Mostly Homemade Mom. * Not my photo




  • 1lb lean ground beef (or regular drained)
  • Seasoning of choice (I used garlic powder, onion powder, salt, and pepper)
  • 1 small onion, diced
  • 1 cup reduced fat cheddar cheese, shredded
  • 6 low carb wraps
  • Tomato
  • Other garnishes of choice (lettuce, ketchup, etc)

Sauté onion then add beef, season, and cook til brown. Drain fat then add a cup of water and allow to simmer for 10-15 minutes. Drain water and add beef to tortilla, then top with cheese. I rolled mine up in a tortilla and through it in the oven for 5 minutes to warm the tortilla and melt the cheese. If you have a panini press this would work best. Then garnish with whatever you like! This was delicious with sweet potato fries.

Macros (for one, servings of six): 277 calories, 10g fat, 13g carbs, 21g protein, 2g fiber


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6 thoughts on “Cheeseburger Wraps

  1. Patti
    I LOVE this. I make at least once a week. I am a cheeseburger junkie on a macros diet. These are perfect. I make mine with ground turkey. It is my kind of recipe simple & delicious.

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