One of the most common questions I get from clients is, “what should I make for lunch?” Lunches can get really boring. Always the same simple salad or sandwich. I tried to switch it up and make lunch fun with yummy macro-friendly sandwich that’s packed with protein but easy on the fat. If you have fat to spare add a slice of cheese or do real ranch (although, I think this Greek yogurt ranch tastes even better and fresher!). If you’re looking to save carbs roll this up in a low carb wrap or use Sara Lee’s 45 cal bread. Being on maintenance macros, I actually struggle to meet my carbs and protein. This delicious sandwich helped me get 40g protein in the most delicious way possible. Hope you enjoy this recipe idea. Considering it includes bacon how could you not? Happy flexible dieting!
- 2 slices bread (I used Publix’s butter bread)
- 3 oz cooked chicken breast
- 1 slice low sodium bacon (I used Publix brand)
- 1 cup nonfat Greek yogurt
- 1 packet Hidden Valley ranch mix
- Lettuce, tomato, onion to garnish, optional
Macros (for entire sandwich using 1 tbsp ranch, not including garnish): 313 calories, 8g fat, 25g carbs, 40g protein, 2g fiber