A delicious, unique lunch that will leave you satisfied and in disbelief you’re dieting.
- 4 oz chicken breast, cooked
- 7 slices turkey pepperoni
- 1/4 cup marinara sauce
- 1 slice 2% provolone cheese
- Whole wheat bread
- Cooking spray
Heat up a pan on medium heat. While the pan is getting hot assemble your grilled cheese. First spoon the serving of marinara on each slice of bread, then add the chicken, pepperoni, and cheese. I sprinkled a little Italian seasoning on as well. Spray your pan and cook your grilled cheese sandwich until golden brown, about 3 minutes on each side. Make sure the cheese is melted. Enjoy!
Macros: 11g fat, 27g carbs, 47g protein